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Jeju Island’s specialty restaurant – DolDamNeoMeoBada

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DolDamNeoMeoBada

44-1, Teuhaean-ro, Jeju-si, Jeju-do

A famous fusion Italian restaurant is located about 14 minutes by car from Jeju International Airport. The restaurant is open from 11:30 a.m. to 8:30 p.m. and is closed regularly on Wednesdays. It should be noted that the restaurant can be closed early when the ingredients are exhausted. You can check whether it is open or not by searching the Instagram ID dambada. Parking can be done in front of the store or on the coastal road. You can see the sea through the window and have a wide gap between the tables, so you can eat comfortably and leisurely.

The menu is Aljakji Octopus Spaghetti and Maesaengi abalone snowflake cheese cream spaghetti, which was introduced on July 11, 22. The Aljakji octopus spaghetti was slightly spicy and tasted like Chinese food. Maesaengi abalone snowflake cheese cream spaghetti is a dish that you will like if you like Maesaengiand you will hate it if you don’t.

Since it is adjacent to Jeju International Airport, I recommend you go to this restaurant at lunch on the first day of the trip or at lunch on the last day of the trip, and if you visit nearby Ihotou Beach, it is also recommended to go to this restaurant.

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